Ingredients
yoghurt 0.6% fat 53.2% , milk proteins 16.4% , mango 5.0% , concentrated grape juice 5.1% , corn starch 3.5% , natural flavouring 2.0% , Lactase 2.0% , steviol glycosides from stevia voedingswaarde per 1.6% , nutritional values per 100 g energy 1.3% , energy vetten 1.1% , fat waarvan verzadigde vetzuren 0.9% , of which saturated fatty acids koolhydraten 0.8% , carbohydrates waarvan suikers 0.7% , of which sugars eiwitten 0.6% , protein zout 0.6% , salt 200 ge arla foods consumentenservice 0.5% , arla foods consumer service 0.5% , nl 0.4% , Nr 0.4% , 46 0.4%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.