Ingredients
wheat flour 63.0% , water 19.9% , rapeseed oil 8.5% , Humectant 4.3% , paim fat 2.1% , sug salt 1.1% , Raising agent 0.5% , E450i 0.3% , e500 acidifier 0.1% , Emulsifier 0.1% , Stabiliser 0.0% , Preservative 0.0% , E202 0.0% , E Store at room temperature 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.