Ingredients
vegan TARWEBLOEM 55.0% , water 22.5% , baker's yeast 11.3% , flavouring 2.5% , salt 0.5% , rice flour 0.5% , potato starch 0.5% , Preservative 0.5% , malted wheat flour 0.5% , Flour treatment agent 6.2%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 251 kcal |
| Fat | 0.9 g |
| Saturated fat | 0.2 g |
| Carbs | 51.4 g |
| Sugars | 0.7 g |
| Fiber | 2.6 g |
| Protein | 7.9 g |
| Salt | 1 g |
| Sodium | 405 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.