Kalfsfilet
Albert Heijn · 25 gram
Ingredients
veal meat 51.0% , onion 16.2% , water 8.1% , rapeseed oil 5.0% , Acid 3.4% , free range egg yolk 2.5% , salt 1.9% , fruit 1.5% , sugar 1.3% , spice 1.1% , vinegar 0.9% , Antioxidant 0.8% , glucose syrup 0.7% , potato starch 0.6% , milk proteins 0.5% , dextrose 0.5% , Stabiliser 0.4% , flavouring 0.4% , Thickener 0.4% , paprika or bell pepper 0.3% , Preservative 0.3% , gehydrolyseerd raapeiwit 0.3% , sugar 0.3% , yeast extract 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.