Ingredients
sunflower oil 45.8% , extra virgin olive oil 23.9% , basil 17.4% , pine nuts 8.8% , PARMIGIANO REGGIANO BOB 4.6% , salt 0.0% , wittewijnazijn 0.0% , knof look 0.0% , Acidity regulator 0.0% , Allergie 0.0%
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Nutrition · per 100 g
| Energy | 2622 kJ |
| Energy | 637 kcal |
| Fat | 66 g |
| Saturated fat | 6.5 g |
| Carbs | 3.7 g |
| Sugars | 0.8 g |
| Protein | 5.8 g |
| Salt | 2.9 g |
| Sodium | 1160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.