Ingredients
water 75.5% , tomato 11.5% , ingedampt rietsuikersap 7.5% , vinegar 2.8% , sea salt 0.6% , onion 0.6% , garlic 1.6%
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Nutrition · per 100 g
| Energy | 295 kJ |
| Energy | 70 kcal |
| Fat | 0.4 g |
| Saturated fat | 0.1 g |
| Carbs | 14.8 g |
| Sugars | 12.4 g |
| Fiber | 1.6 g |
| Protein | 1.8 g |
| Salt | 1.2 g |
| Sodium | 476 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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