Ingredients
wheat flour 46.7% , water 30.5% , Margarine 22.1% , iodised salt 0.7%
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Nutrition · per 100 g
| Energy | 1411 kJ |
| Energy | 338 kcal |
| Fat | 19.2 g |
| Saturated fat | 9.8 g |
| Carbs | 35 g |
| Sugars | 1.3 g |
| Fiber | 1.5 g |
| Protein | 5.7 g |
| Salt | 1.4 g |
| Sodium | 544 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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