Ingredients
wheat flour 91.0% , salt 4.8% , palm oil 2.6% , Acidity regulator 0.8% , malted wheat flour 0.4% , Emulsifier 0.4%
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Nutrition · per 100 g
| Energy | 1568 kJ |
| Energy | 371 kcal |
| Fat | 3.8 g |
| Saturated fat | 2 g |
| Carbs | 71 g |
| Sugars | 1.1 g |
| Fiber | 4.2 g |
| Protein | 11 g |
| Salt | 6.6 g |
| Sodium | 2640 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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