Ingredients
rice 44.0% , whole wheat flakes 24.0% , sugar 15.8% , barley flakes 6.6% , whole wheat flour 3.3% , salt 0.4% , malted barley 0.4% , vitamins 0.4% , thiamin 0.4% , thiamin 0.4% , E101 0.4% , E101 0.4% , E375 0.4% , E375 0.4% , vitamin B6 0.4% , folic acid 0.4% , vitamine B11 0.4% , vitamin B12 0.4% , Vitamin C 0.4% , Minerals 0.4% , Emulsifier 1.1%
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Nutrition · per 100 g
| Energy | 414 kcal |
| Fat | 7.9 g |
| Saturated fat | 4.2 g |
| Carbs | 75 g |
| Sugars | 20.7 g |
| Protein | 7.9 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.