Nutrition · per 100 g

Energy	290 kJ
Fat	2 g
Saturated fat	0.4 g
Carbs	8.5 g
Sugars	5.5 g
Protein	3.8 g
Salt	1.2 g
Sodium	480 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.