Ingredients
wheat flour 53.8% , water 24.7% , baker's yeast 5.4% , glucose-fructose syrup 3.5% , rapeseed oil 2.6% , sesame seeds 2.8% , sugar 0.9% , iodised salt 0.9% , Preservative 0.9% , E282 0.9% , Emulsifier 0.9% , palm fat 0.9% , enzyme 0.9% , malted wheat flour 0.9% , Flour treatment agent 0.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.