Ingredients
whole wheat flour 41.3% , water 16.6% , wheat gluten 8.5% , soya 5.3% , baker's yeast 3.7% , wholemeal rye flour 2.0% , sunflower seed 1.8% , oat 1.6% , golden flax seeds 1.6% , moutmeel 1.6%? , malted barley 1.2% , extract 1.1% , salt 1.0% , enzyme 0.9%? , meelver 0.8%? , beteraar 0.8%? , rapeseed oil 0.7% , oat flakes 0.8% , flax seed 0.4% , sesame seeds 0.4%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.