Nutrition · per 100 g

Energy	223 kcal
Fat	10.7 g
Saturated fat	3 g
Carbs	21.6 g
Sugars	3.4 g
Fiber	2.5 g
Protein	8.7 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.