Nutrition · per 100 g

Energy	111 kcal
Fat	4.2 g
Saturated fat	0.8 g
Carbs	11.6 g
Sugars	3.2 g
Fiber	2.7 g
Protein	5.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.