Nutrition · per 100 g

Energy	245 kcal
Fat	15 g
Saturated fat	2.8 g
Carbs	16.7 g
Sugars	0.7 g
Fiber	0.9 g
Protein	10.1 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.