Ingredients
roomkaas 54.1% , carpaccio 36.4% , cheese 5.9% , pine nuts 2.2% , salt 0.9% , Acid 0.3% , basil 0.1% , Preservative 0.1%
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Nutrition · per 100 g
| Energy | 1122 kJ |
| Energy | 271 kcal |
| Fat | 22.7 g |
| Saturated fat | 12.6 g |
| Carbs | 1.6 g |
| Sugars | 1.4 g |
| Fiber | 0.2 g |
| Protein | 14.9 g |
| Salt | 1.9 g |
| Sodium | 760 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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