Ingredients
vegetable oil 59.9% , water 17.2% , salt 1.0% , Emulsifier 1.5% , soya lecithin 1.5% , Preservative 1.5% , flavouring 1.5% , vitamins 1.5% , vitamin A 1.4% , Ergocalciferol 1.2% , Colour 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.