Ingredients
pasteurized skimmed milk 74.1% , cream 12.9% , salt 0.3% , lactic ferments 0.3%? , rennet 12.4%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Nutrition · per 100 g
| Energy | 389 kJ |
| Energy | 93 kcal |
| Fat | 3.5 g |
| Saturated fat | 2.2 g |
| Carbs | 3 g |
| Sugars | 3 g |
| Protein | 11.8 g |
| Salt | 0.59 g |
| Sodium | 236 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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