Ingredients
wheat flour 92.3% , salt 4.3% , yeast 1.9% , extra virgin olive oil 0.5% , sunflower oil 0.9%
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Nutrition · per 100 g
| Energy | 1625 kJ |
| Energy | 383 kcal |
| Fat | 2.6 g |
| Saturated fat | 0.5 g |
| Carbs | 78.4 g |
| Sugars | 2.3 g |
| Fiber | 2 g |
| Protein | 10.6 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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