Ingredients
rye flour 53.3% , water 23.3% , sugar 11.7% , sugar syrup 5.8% , E500 2.9% , spice 1.5% , rapeseed oil 0.7% , salt 0.3% , Preservative 0.2% , fiber 0.1% , malted wheat flour 0.1% , oat 0.0% , milk 0.0% , almond 0.0% , hazelnut 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.