Nutrition · per 100 g

Energy	159 kcal
Fat	5.6 g
Saturated fat	0.5 g
Carbs	14.5 g
Sugars	0.9 g
Fiber	5.9 g
Protein	9.8 g
Salt	1.2 g
Sodium	464 mg
Iron	2.1 mg
Zinc	1.5 mg
Vitamin B12	0.38 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.