Ingredients
wheat flour 62.9% , water 17.5% , sunflower 8.7% , oil 5.3% , rye flour 3.2% , yeast 2.7% , dextrose 2.0% , salt 1.6% , enzyme 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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