Nutrition · per 100 g

Energy	353 kcal
Fat	24.6 g
Saturated fat	11.7 g
Carbs	23.6 g
Sugars	0.57 g
Fiber	1.1 g
Protein	8.7 g
Salt	1.5 g
Sodium	601 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.