Boeren Tijger Wit

water 53.1% , baker's yeast 23.4% , tijgerdecoratie 11.7%? , salt 0.5% , enzyme 0.5% , Flour treatment agent 0.5% , malted wheat flour 0.5% , rapeseed oil 0.5% , Emulsifier 0.5% , E 0.5% , door EU goedgekeurde hulpstof 0.5%? , soya 0.5% , milk 0.5% , nut 0.5% , sesame 0.5% , lupin bean 5.5%

? — listed for this product but not on the label in this language; recipes can differ by market.