Nutrition · per 100 g

Energy	1059 kJ
Energy	253 kcal
Fat	20.8 g
Saturated fat	9.8 g
Carbs	0.7 g
Sugars	0.1 g
Fiber	0.1 g
Protein	15.6 g
Salt	1.2 g
Sodium	496 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.