Nutrition · per 100 g

Energy	96 kcal
Fat	4.8 g
Saturated fat	1.7 g
Carbs	7.7 g
Sugars	0.9 g
Fiber	1.4 g
Protein	4.4 g
Salt	0.68 g
Sodium	271 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.