Nutrition · per 100 g

Energy	1070 kJ
Energy	256 kcal
Fat	14.7 g
Carbs	20.8 g
Sugars	0.98 g
Fiber	0.98 g
Protein	9.4 g
Salt	0.72 g
Sodium	289 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.