Ingredients
wheat flour 52.0% , water 24.0% , baker's yeast 12.0% , dextrose 6.0% , wheat gluten 3.0% , salt 0.0% , Flour treatment agent 0.0% , E920 0.0% , enzyme 0.0% , malted wheat flour 0.0% , rapeseed oil 0.0% , Emulsifier 0.0% , E482 0.0% , soya flour 0.0% , pea protein 0.0% , levain de blé dévitalisé 0.0% , maltodextrin 0.0% , corn starch 0.0% , E=door EU goedgekeurde hulpstof 0.0% , soya 0.0% , milk 0.0% , nut 0.0% , sesame 0.0% , lupin bean 0.0% , Gemiddelde 3.0%
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Nutrition · per 100 g
| Energy | 276 kcal |
| Fat | 13.2 g |
| Saturated fat | 6 g |
| Carbs | 30.2 g |
| Sugars | 3.7 g |
| Fiber | 2.6 g |
| Protein | 7.8 g |
| Salt | 0 g |
| Sodium | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.