Nutrition · per 100 g

Energy	561 kJ
Energy	134 kcal
Fat	4.6 g
Saturated fat	0.9 g
Carbs	17.8 g
Sugars	5.3 g
Fiber	1.9 g
Protein	5.6 g
Salt	0.61 g
Sodium	244 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.