boerenwit tijger brood

wheat flour 68.4% , water 24.1% , baker's yeast 1.2% , tijgerdecoratie 1.2% , salt 1.2% , enzyme 1.2% , Flour treatment agent 1.2% , malted wheat flour 1.2% , devitalised wheat sourdough 0.3% , rapeseed oil 0.0% , Emulsifier 0.0%

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