Ingredients
pasta 57.0% , filling 43.0%
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Nutrition · per 100 g
| Energy | 270 kcal |
| Fat | 7.6 g |
| Saturated fat | 3.4 g |
| Carbs | 39 g |
| Sugars | 3.3 g |
| Fiber | 3.2 g |
| Protein | 9.9 g |
| Salt | 1.1 g |
| Sodium | 456 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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