Nutrition · per 100 g

Energy	323 kcal
Fat	15 g
Saturated fat	5.7 g
Carbs	36 g
Sugars	1.3 g
Fiber	2.2 g
Protein	9.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.