ONTBIJTKOEK

glucose-fructose syrup 34.8% , rye flour 32.9% , water 14.8% , sugar 2.1% , cane sugar 2.1% , rye bran 2.1% , sugar syrup 2.1% , Raising agent 2.1% , E500 2.1% , spice 2.1% , rapeseed oil 0.4% , fiber 0.4% , Preservative 0.4% , salt 0.4% , enzyme 0.4% , maltodextrin 0.4% , malted wheat flour 0.0% , E=door EU goedgekeurde hulpstof 0.0% , milk 0.0% , almond 0.0% , hazelnut 0.0%

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