5 Kazen Saus

pasteurized semi-skimmed milk 9.7% , water 9.7% , mascarpone 9.9% , cheddar 7.3% , cheese 6.0% , cream 4.9% , mozzarella 3.7% , modified corn starch 1.1% , gorgonzola 1.3% , whole milk 1.0% , animal-based rennet 0.6% , salt 0.6% , butter 0.6% , vinegar 0.6% , salt 0.6% , cichoreivezel 0.6% , geïnactiveerde gist 0.6% , spice 0.6% , parsley 0.6%

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