Jumbo Stokbrood Bourgondisch 250 g

whole wheat flour 43.5% , water 16.2% , wheat gluten 8.1% , flax seed 5.0% , yeast 3.4% , oat flakes 2.5% , millet 1.9% , sunflower seed 1.5% , barley malt flour 1.8% , barley malt extract 1.1% , buckwheat 0.9% , wheat bran 0.8% , iodised salt 0.7% , rapeseed oil 0.6% , broad bean flour 0.5% , sesame seeds 0.5% , Emulsifier 0.4% , E481 0.4% , corn 0.4% , lupin bean 0.3% , lupin flour 0.3% , Flour treatment agent 0.3% , enzyme 0.3% , rice flour 0.2%

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