Nutrition · per 100 g

Energy	277 kcal
Fat	15 g
Saturated fat	6 g
Carbs	23.6 g
Sugars	1 g
Fiber	1.7 g
Protein	11.1 g
Salt	0.96 g
Sodium	386 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.