TARWE ROGGEBROOD MEHRKORN

wheat flour 26.9% , water 22.4% , rye sourdough 18.1% , wheat flour 10.8% , rye flour 9.7% , brown flax seeds 5.6% , sunflower seed 2.5% , yeast 2.5% , oat flakes 2.7% , iodised salt 0.0% , potato starch 0.0% , wheat gluten 0.0% , Preservative 0.0% , E262 0.0% , E200 0.0% , barley malt flour 0.1%

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