Runder Carpaccio
JUMBO · 100 gram
Ingredients
Carpaccio 92.5% , natural flavouring 2.0% , salt 2.0% , E260 2.0% , E270 2.0% , E300 2.0% , E301 1.8% , E331 1.4% , dextrose 1.1% , water 0.9% , Zoetzure dressing 0.8% , vegetable oil 0.5% , vinegar 0.5% , sugar 0.5% , white wine 0.4% , salt 0.2% , modified corn starch 0.2% , herb 0.2% , white pepper 0.2% , vegetable 0.2% , garlic puree 0.2% , E412 0.2% , E415 0.1% , parmigiano reggiano 0.1% , salt 0.0% , animal-based rennet 0.0% , pine nuts 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.