Ingredients
tomato 27.0% , red wine 8.7% , water 8.7% , tomato purée 8.7% , olive oil 8.7% , celery stalk 1.8% , carrot 1.8% , onion 1.8% , rice 1.8% , balsamic vinegar 1.3% , salt 1.3% , garlic 1.3% , fennel seed 1.3% , black pepper 1.3% , rosemary 0.0% , lovage 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.