Ingredients
rapeseed oil 31.0% , water 23.5% , soft white cheese 16.0% , leek 10.0% , sugar 5.4% , parsley 3.0% , cream 2.0% , Naturessig 1.5% , lemon juice 1.5% , pasteurised egg yolk 1.5% , garlic 1.0% , Modified starch 0.5% , salt 0.5% , Thickener 0.5% , starch 0.5% , Preservative 0.5% , EI-EIWEIBPULVER Gewürze 0.5% , Acid 0.3% , Sweetener 0.2% , Stabiliser 0.1% , barn eggs 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.