Nutrition · per 100 g

Energy	366 kcal
Fat	3.7 g
Saturated fat	1.8 g
Carbs	5.2 g
Sugars	3.7 g
Fiber	0.6 g
Protein	78 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.