Ambachtelijke rundvleessalade
Ingredients
potato 38.0% , rapeseed oil 25.0% , water 20.7% , beef meat 12.0% , free range egg yolk 2.2% , sugar 1.1% , wheat starch 0.5% , vinegar 0.3% , modified potato starch 0.1% , carrot 0.1% , gherkin 0.0%? , tuinerwt 0.0%? , onion 0.0% , salt 0.0% , yeast extract 0.0% , flavouring 0.0% , Flavour enhancer 0.0% , Acid 0.0% , E330 0.0% , Preservative 0.0% , E211 0.0% , Colour 0.0% , Emulsifier 0.0% , mustard seed 0.0% , Thickener 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 611 kJ |
| Energy | 147 kcal |
| Fat | 9 g |
| Saturated fat | 0.9 g |
| Carbs | 12 g |
| Sugars | 2.4 g |
| Protein | 3.7 g |
| Salt | 1.2 g |
| Sodium | 480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.