Nutrition · per 100 g

Energy	252 kcal
Fat	1.3 g
Saturated fat	0.2 g
Carbs	49.8 g
Sugars	5.9 g
Fiber	1.5 g
Protein	10 g
Salt	0.98 g
Sodium	393 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.