Ingredients
wheat gluten 120.1% , soya flour 19.2% , rapeseed oil 19.2% , water 3.5% , whole wheat flour 3.5% , wheat bran 3.5% , soy protein 3.5% , flax seed 4.0% , yeast 3.5% , barley malt extract 0.0% , salt 0.0% , malted wheat flour 0.0% , apple fiber 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.