Nutrition · per 100 g

Energy	129 kcal
Fat	5.6 g
Saturated fat	2.1 g
Carbs	1.7 g
Sugars	0.1 g
Protein	17.2 g
Salt	2.6 g
Sodium	1030 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.