Ingredients
flour 46.7% , water 22.2% , yeast 15.5% , moutmeel V 8.6% , buckwheat grit 4.3% , wheat semolina 1.6% , sesame seeds 0.9% , wheat gluten 0.5% , iodised salt 0.2% , dextrose 0.1% , sunflower seed 0.1% , millet 0.7% , Antioxidant 0.3% , wheat 0.5% , vlok 0.3% , flax seed 0.1% , wheat bran 0.5% , broad bean flour 0.1% , rapeseed oil 0.0% , oat flakes 0.1% , flavouring 0.0%
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Nutrition · per 100 g
| Energy | 1047 kJ |
| Energy | 247 kcal |
| Fat | 2.3 g |
| Saturated fat | 0.3 g |
| Carbs | 46 g |
| Sugars | 2.7 g |
| Fiber | 3.3 g |
| Protein | 9 g |
| Salt | 1 g |
| Sodium | 400 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.