Visbouillion
Albert Heijn · 100 g
Ingredients
salt 54.2% , yeast extract 22.9% , witvispoeder 11.5% , palm fat 5.7% , corn starch 2.9% , maltodextrin 1.4% , vegetable 0.7% , flavouring 0.4% , Colour 0.2% , turmeric 0.1% , Acidity regulator 0.0% , herb 0.0%
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Nutrition · per 100 g
| Energy | 725 kJ |
| Energy | 175 kcal |
| Fat | 8 g |
| Saturated fat | 4.5 g |
| Monounsaturated fat | 2.5 g |
| Polyunsaturated fat | 0.7 g |
| Carbs | 11 g |
| Sugars | 0.8 g |
| Fiber | 0.6 g |
| Protein | 14 g |
| Salt | 58.7 g |
| Sodium | 23480 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.