Ingredients
tomato 72.0% , tomato purée 22.0% , basil 2.5% , extra virgin olive oil 2.3% , salt 0.6% , garlic 0.6%
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Nutrition · per 100 g
| Energy | 49 kcal |
| Fat | 2 g |
| Saturated fat | 0.3 g |
| Carbs | 6 g |
| Sugars | 5 g |
| Fiber | 1.5 g |
| Protein | 1 g |
| Salt | 0.7 g |
| Sodium | 280 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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