Ingredients
wheat flour 58.5% , water 15.3% , baker's yeast 1.6% , sugar 1.6% , dextrose 1.6% , wheat gluten 1.6% , natriumgereduceerd gejodeerd zeezout 1.6% , vegetable oil 1.6% , soya flour 1.6% , Emulsifier 1.6% , wheat sourdough 1.6% , iodised salt 1.6% , Flour treatment agent 1.6% , yeast 1.6% , natural flavouring 1.6% , milk proteins 1.6% , pea protein 1.6% , malted wheat flour 1.6% , maltodextrin 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.