Nutrition · per 100 g

Energy	251 kcal
Fat	19 g
Saturated fat	8.3 g
Carbs	1.1 g
Fiber	0.04 g
Protein	19 g
Salt	2.7 g
Sodium	1080 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.